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Category: Home Made Recipe

Biryani Masala Powder Recipe

August 31, 2018August 31, 2018 Megha JohariLeave a Comment on Biryani Masala Powder Recipe

This is a Homemade Powder Recipe can be used to prepare any kind of Veg Dum Biryani, Hyderabad Dum Biryani, Chicken Biryani, Hyderabad Chicken Biryani and Biryani. You can used this masala powder in Chicken curry. Biryani masala powder is very easy for preparing. Ingredients 2 Bay leaves (tej patta) 5 tbsp Coriander (Dhania) Seeds […]

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Chaat Masala Recipe

August 19, 2018 Megha JohariLeave a Comment on Chaat Masala Recipe

Ingredients Of Chaat Masala:- 1 cup coriander seeds 1 1/4 cups cumin seeds 1/2 cup thymol seeds/ ajwain 1/2 cup mango powder 2 1/2 tsp garam masala 1 1/4 cups powdered black rock salt 4 tsp powdered black pepper 2 tsp (approx) citric acid 1/2 cup dried and powdered mint leaves How to Make Chaat […]

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Tea Masala Powder

May 6, 2018 Megha JohariLeave a Comment on Tea Masala Powder

Indian Chai masala powder is very easy for making masala tea. Mostly people start our day with a hot tea. Lets begin how to make masala tea powder. You can use this Chai Masala Powder in your tea and prepare it more delicious in taste. Ingredients:- 1 tsp Whole Black Pepper Corns 2 tbsp Dried […]

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Condensed Milk

November 13, 2017 Megha JohariLeave a Comment on Condensed Milk

Ingredients:- 2 Cups full cream Milk 3/4 cup Sugar 4 tbsp Butter 1 tsp Vanilla extract How to make Condensed Milk:- Take a Frying pan and put milk in this pan on medium flame. Add sugar in this pan. Mix well.  Whisking often, bring to a low simmer,  Whisking continuously until milk has reduced by half. […]

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Home Made Mawa Recipe

October 13, 2017 Megha JohariLeave a Comment on Home Made Mawa Recipe

Ingredients:- 1 ltr Full Cream Milk How to prepare Mawa (Khoya):- Take a deep heavy bottomed utensil. Boil milk in this utensil on medium flame. Stir after 5-6 minutes every times.  After 1.5-2 hours milk become thick and there is no liquid left any more. Stir milk become frequently to prevent sticking. You can prepare […]

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Badam Payasam or Badam Ki Kheer

October 5, 2017 Megha JohariLeave a Comment on Badam Payasam or Badam Ki Kheer

Ingredients:- 35-40 Almond (Badam)  1/3 cup of Water 1/4 cup of Milk (cold as room temperature) 1/2 tsp Cardamom Powder 5 tbsp Sugar 2.5-3 cup of Milk 8-10 strands of saffron (Kesar) How to make Badam Payasam:- Take a deep bowl and soak almond in hot water. Cover this bowl and keep aside for 30-40 […]

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Marwadi Gatta Kadhi

August 20, 2017 Megha JohariLeave a Comment on Marwadi Gatta Kadhi

Ingredients:- 1 tbsp Oil / Ghee 1/2 tsp Coriander Seeds 1 pinch of Baking Powder 2 cup Coriander Leaves Finely Chopped 2 tsp Red Chilli Powder 2 tsp Turmeric Powder 2 cup Gram Flour (Besan) 4-6 Curry Leaves 1/4 tsp Cumin Seeds 2 cup Yogurt (Dahi) 1 tsp Green Chillies Finely Chopped Oil for Frying […]

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Home Made Paneer

August 17, 2017 Megha JohariLeave a Comment on Home Made Paneer

Paneer is rich source of protein and calcium. Some of the most important benefits of paneer are given below:- benefit for weight loss Healthy for bones and teeth Healthy for heart Healthy for diabetes Healthy for Kids Healthy for skin and Hair Healthy for Woman & Man Healthy during Pregnancy and Lactation ,etc    Ingredients:- […]

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Featured Posts

Atte ka Halwa

January 8, 2018 Megha Johari

Badam Barfi

October 6, 2017January 30, 2019 Megha Johari

Badam Halwa

October 6, 2017 Megha Johari

Badam Payasam or Badam Ki Kheer

October 5, 2017 Megha Johari

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