Biryani Masala Powder Recipe

This is a Homemade Powder Recipe can be used to prepare any kind of Veg Dum Biryani, Hyderabad Dum Biryani, Chicken Biryani, Hyderabad Chicken Biryani and Biryani. You can used this masala powder in Chicken curry. Biryani masala powder is very easy for preparing.

Ingredients

  • 2 Bay leaves (tej patta)
  • 5 tbsp Coriander (Dhania) Seeds
  • 2 tbsp Whole Black Pepper Corns
  • 2 tbsp Shahi jeera (Caraway)
  • 2 tbsp Cumin (Jeera) seeds
  • 6 Cardamom (Elaichi) Pods/Seeds
  • 1 Black cardamom (Badi Elaichi)
  • 3 Mace (Javitri)
  • 3 Stone flower , (Medium Sized)
  • 3 Star anise
  • 1/4 tsp Nutmeg powder
  • 2 inch Cinnamon Stick (Dalchini)
  • 5 Cloves (Laung)

How to make Biryani Masala Powder Recipe

  1. Take a plate and clean up all spices.
  2. Take a frying pan and heat on medium flame, roast the coriander seeds and peppercorns first for 10 seconds.
  3. After 10 seconds add the cumin seeds, cloves, cinnamon and roast them for 10 more seconds on low to medium flame.
  4. Add the remaining ingredients into this pan and roast them all for 1 minute.
  5. Cool it down and grind it into a smooth powder. Store in an airtight jar for an year.
  6. Serve the Biryani Masala Powder to make Biryani.

Chaat Masala Recipe

Ingredients Of Chaat Masala:-

  • 1 cup coriander seeds
  • 1 1/4 cups cumin seeds
  • 1/2 cup thymol seeds/ ajwain
  • 1/2 cup mango powder
  • 2 1/2 tsp garam masala
  • 1 1/4 cups powdered black rock salt
  • 4 tsp powdered black pepper
  • 2 tsp (approx) citric acid
  • 1/2 cup dried and powdered mint leaves

How to Make Chaat Masala:-

1.Roast the coriander, cumin and ajwain in a heavy-based pan till dark brown on low flame.

2.Remove from pan and leave to cool in room temprature.

3.Put all the ingredients together in a mix blander and prepare a fine powder.

4.Store in an airtight jar.

Tea Masala Powder

Indian Chai masala powder is very easy for making masala tea. Mostly people start our day with a hot tea.
Lets begin how to make masala tea powder. You can use this Chai Masala Powder in your tea and prepare it more delicious in taste.

Ingredients:-

  • 1 tsp Whole Black Pepper Corns
  • 2 tbsp Dried basil leaves
  • 2 inch Cinnamon Stick (Dalchini)
  • 4-5 Cardamom (Elaichi)
  • 20 grm Dry ginger powder
  • 1 tsp Nutmeg powder
  • 1 tsp Cloves (Laung)

How to make Indian Tea Masala Powder:-

  • Take the mixer grinder to powder the dried ginger, green cardamom, cinnamon and black pepper. Add the all remaining spices into mixture jar and make smooth powder of it.
  • Now  your chai masala powder has been ready to use.
  • You can store this powder in a container. Use this chai masala powder in your tea and make it delicious and tasty.

Achari Masala Powder Recipe

Achari Masala Powder Recipe is very easy recipe. You can be prepare in bulk and store in airtight container for more than 3 month.You can use this powder in Achar, Achari Began Recipe, Meat & Achari Bhindi Recips.

Ingredients:-

2 tbsp Coriander Seeds (dhaniya)
1 tsp Fenugreek Seeds (methi)
1 tsp Mustard seeds (sarso)
1 tsp Nigella Seeds (kalonji)
1 tsp Cumin seeds (Jeera)
1 tsp Fennel seeds (Saunf)
2 tbsp Garam Masala Powder
1 tbsp Tumeric Powder (Haldi)
4 dry red chillies (Lal Mirch)

How to make Achari Masala Powder :-

Take a flat frying pan and roast all the ingredients on low flame. Keep aside.
Take a grinder and put all roast ingredients into it. Grind and prepare smooth powder.
Transfer this powder in an airtight container for future use.