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Ingredients:- 1.25 Cup Almond 75 gm Khaskhas seeds (Poppy Seeds) 1 ltr milk 1.25 cup Khoya (125 gm) 2 cup Sugar or as per taste 2 cup ghee 1/2 tsp cardamom powder 1 pinch of saffron How to make Badam Halwa:- Take a deep Bowl and soaked almond in water then blanched . Take another […]
Continue ReadingIngerdients:- 1 kg full cream Milk 1/4 cup semolina ( rava / soojji) 1/2 cup Sugar Some Dry Fruits 1 pinch of saffron 2-3 green cardamoms How to make Rava Kheer or Sooji Ki kheer:- Take a frying pan and roast semolina till slightly covered. Add milk and bring to a boil on low flame. […]
Continue ReadingIngredients:- 1 tsp saffron 100 gm cashew nuts 6 tbsp sugar 1/2 tsp green cardamom powder 1-2 silver sheets (Varg) How to make Kaju Katli Recipe:- Take a blander and grind cashew nuts into a fine powder. Take a non stick pan and heat water on low flame. Add saffron and sugar mix it well. […]
Continue ReadingIngredients:- 5 cup Chickpea Flour / Gram Flour (Besan) (500 gms) 1 ltr Milk / Water 750 gms Sugar 3.5 cup Water 750 gms Ghee 8-10 drop orange Color 8-10 Saffron Flakes (soaked in few water) Few cashew nutes for garnishing Few Raisins for garnishing Few Cantaloupe seed for garnishing Boondi strainer or fryer of […]
Continue ReadingIngredients:- 35-40 Almond (Badam) 1/3 cup of Water 1/4 cup of Milk (cold as room temperature) 1/2 tsp Cardamom Powder 5 tbsp Sugar 2.5-3 cup of Milk 8-10 strands of saffron (Kesar) How to make Badam Payasam:- Take a deep bowl and soak almond in hot water. Cover this bowl and keep aside for 30-40 […]
Continue ReadingIngredients:- 2 cup Chickpea flour / Gram Flour (Besan) 1/2 cup Ghee 1/2 tsp cardamom powder 20-25 fine chopped Almond 3/4 cup powder sugar (you can use Tagar 1.5 gm. Mostly Halwai used it.) 20-25 Cashew nuts For garnishing few Pistachios How to make Besan ke Laddu:- Take a deep wok (Kadhai). Put Ghee and […]
Continue ReadingIngredients:- 1 cup Ragi (Finger Millet) Flour (100 gm) 1/4 cup grated Coconut / Coconut Powder 1/4 cup roasted Peanuts, 1/4 cup Jaggery Powder (Gur Powder) 1 Pinch salt How to make Ragi Laddu:- Take a deep bowl put flour and salt in this bowl. Sprinkle some water and little by little whilst mixing it. […]
Continue ReadingIngredients:- 2 Cup Milk 12-15 dates (Khajoor) 4-6 cashew nuts (cut into small pieces) 1/4 cardamom powder 1 cup ice cubes (if you required) How to make Dates Milk Shake:- Take a plate and put dates in it. Rinse the dates thoroughly. Remove stalk of the dates. Cut into thin slices. Take a blander put […]
Continue ReadingIngredients:- 1/2 cup Sama Chawal (100 gms) 1/2 cup sugar (100 gms) 5-6 cup full cream milk 10-12 finely chopped cashews 6-8 finely chopped almond 10-15 Raisins 6-8 Pistachios 1/2 tsp Cardamom Powder How to make Sama Chawal ki kheer:- Take a deep bowl and wash chawal and soak them 1/2 hour. Drain and keep […]
Continue ReadingIngredients:- 2 cup Long White Rice 2 cup sugar 1 cup ghee / oil 25-30 almond finely chopped and blanched 1/2 cup chironji coarsely ground 25 pistachios, chopped 1 tsp cardamom powder 1/4 tsp nutmeg powder 1/2 tsp saffron, soaked in 1 tsp milk 4 cup milk 20-25 cashew nuts, finely chopped How to prepare […]
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