Welcome to tasty & delicious Recipes
Ingredients:- 2 1/2 Tbsp ghee 1 cup semolina (Sooji) 50 gm Jaggery (Gur) soaked in 1 cup water 1/2 tsp cardamom powder 1 pinch of Saffron 8-10 fine chopped almonds 8-10 fine chopped cashew 4 tbsp brown sugar How to Make Gud Ka Halwa:- Take a bowl and soak semolina in water for 30 minutes. […]
Continue ReadingIngredients:- 1 cup Whole Wheat Flour (atta) 1/2 cup Ghee 2 Cup Water 1 cup Sugar 6-7 Almond fine chopped 6-7 Cashew fine chopped 4-5 Raisins How to make Atte Ka Halwa:- Take a heavy bottom pan or wok (Kadhai). Heat ghee in this pan. Add flour in this pan on medium flame. Stirring continuously. […]
Continue ReadingIngredients:- 1 cup Split green gram skinless (dhuli moong dal) soaked and ground to a coarse paste Ghee 1 cup Gram flour (besan) 1 tablespoon Milk 1 1/2 cups Saffron (kesar) for garnish Sugar 1 cup Khoya/mawa 3/4 cup Green cardamom powder a pinch Almonds cut into slivers 10-12 Chandi ka varq 1 sheet How […]
Continue ReadingIngredients:- 3 cup Grated Lauki (Bottle gourd) 500 ml Boiled Milk 6-7 tbsp Sugar 1/4 tsp Green Cardamom Powder 4-5 tbsp Ghee 3-4 saffron Strand 7-8 fine chopped almond 7-8 fine chopped cashew nuts 5-6 raisins How to make Lauki ka Halwa:- Take a heavy bottom sauce pan or wok (kadhai). Combined milk and grated […]
Continue ReadingIngredients:- ½ Cup Semolina (Sooji) ½ Cup Sugar ½ Cup Ghee 1-1/2 Cup Water ½ tsp Green Cardamom Powder 7-8 Fine chopped Almonds 7-8 Fine chopped Cashews 5-6 Rasins Pinch Of Saffron soaked in 1/8-Cup Milk How to make Sooji ka Halwa:- Take a deep, heavy bottom sauce pan. Melt the ghee and then add sooji […]
Continue ReadingIngredients:- 1 cup Gram Flour (besan) 1/4 cup Ghee 1-1/2 cup warm milk 1/3 cup Sugar 1/2 tsp cardamom Powder 5-6 Raisin (kismis) Fine chopped some dry fruits (almond, cashew nut,Walnut, Pistachios) 3-5 strands of saffron. How to make Besan ka halwa:- Take a thick bottom frying pan or wok (kadhai) and keep on a […]
Continue ReadingIngredients:- 1/2 kg Carrots. 1/2 cup milk 100 gm Khoya (1/2 cup) properly mashed. 1/2 cup sugar 2 tbsp ghee 1/2 tsp green cardamom powder 1 tbsp chopped nuts 8-10 raisins (Kishmish) How to make Gajar ka Halwa in Microwave:- Wash carrot and peeled and grated. Take a deep bowl and mix grated carrots , […]
Continue ReadingIngredients:- 1.25 Cup Almond 75 gm Khaskhas seeds (Poppy Seeds) 1 ltr milk 1.25 cup Khoya (125 gm) 2 cup Sugar or as per taste 2 cup ghee 1/2 tsp cardamom powder 1 pinch of saffron How to make Badam Halwa:- Take a deep Bowl and soaked almond in water then blanched . Take another […]
Continue Reading